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Editorial Calendar

Views

Each issue features commentary on the following:

• Publisher’s Letter: Current issues facing the restaurant/food & beverage industry

News

• Red Hot:
A controversial topic that raises debate and gets people talking about the major issues affecting the food and beverage industry

•News and Views:
Commentary and articles on various trends and issues

• In the Americas
What's happening in the food & beverage industry in South America

• Associations:
Profiles on associations that are helping their members to compete in a global marketplace.

Company Profiles

Each month our editorial team takes a comprehensive look at a selection of major manufacturers and manufacturing trends across all industry sectors:

Food processing/production
Agriculture/growers
Equipment
Packaging
Restaurants/restaurateurs
Food service distributors
Shipping
Logistics
Trucking/transportation


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MAJOR DISCONNECT: AMERICANS AND THEIR FOOD
A recent national survey revealed a disturbing conclusion: Americans constantly thinks about food production, but the populace thinks little about the source of their food: ranching and farming. Perceptions could very well have strong impact on the future direction of agriculture. Are we moving in the right direction?

Read more >>


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